Chairman of the Board
Patti Curfman
Office 503.767.2253 or Cell 503.871.5118
Board Members
Office 503-220-2553 Cell 503-819-8640
Jake Johnson Spirit Moutain Casion
Jake.Johnson@acforegonchefs.org
Joe Gonzales Western Culinary Institute
Joe.gonzales@acforegonchefs.org
Bob Kempton bob.kempton@acforegonchefs.org
Home 503.760.6376 Cell 503.484.5180
Erol Kanmaz C.S.C Timberline Lodge
erol.kanmaz@acforegonchefs.org
Work: 503 622 7979 ext: 4425 Home: 503 622 3996
for trouble with this page e-mail secretary@acforegonchefs.org