American Culinary Federation, Inc.
P.O. Box 4531
Portland, Oregon 97208
Dear prospective member,
Thank you for your interest in the American Culinary Federation Chefs De Cuisine Society of Oregon, Inc.
Our chapter is always busy with community functions, educational seminars and social gatherings. A Chapter newsletter is mailed monthly to keep you informed.
You can register your application online at http://acfchefs.org/mbrship/selectchapter.cfm . Please enter our chapter as the chapter that you wish to join 'ACF Chefs de Cuisine Society of Oregon Portland (2) , Oregon '. Then you may continue to complete the form, and choose to pay by credit card, or by check.
Membership fees are as follows:
$200.00 Active, Cook
$200.00 Allied- Dietician, F & B, etc…
$270.00 Associate- Purveyor/ Vendor
$65.00Jr. Culinarian’s (under 18) High school
$75.00 Junior, Student/ Apprentice (over 18)
Please allow 6- 8 weeks for approval from ACF National office. If you would like to be on our mailing list sooner, Please notify our office at 503-767-2253 or e-mail chefcurfman@hotmail.com
Thank you for joining the ACF and we look forward to seeing you at our meetings and participating in our chapter functions.
If you need any other information or have questions, please feel free to contact me at anytime. Or ask one of our board members at a meeting.
Sincerely,
Patti Curfman CEC, AAC
President-ACF, CCSO. Inc.
503-767-2253
Thank you for your interest in the
ACF CCSO
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for trouble with this page e-mail secretary@acforegonchefs.org